White Teas

Camellia Sinensis Assamica Origin: Forest grown tea in Hakalau & processed in Volcano Village; Growing elevation at 900' Hakalau, Hawaii

Camellia Sinensis Origin: Forest grown tea under canopy of Ohia trees & Hapuu ferns & processed in Volcano Village at 4000' elevation. Hawaii

This noble blend of different green and white teas captivates the senses with the typical, attractive Pai Mu Tan and a Yunnan which is dominated by light, fluffy tips. Yellow rosebuds, pineapple flakes and mango cubes enhance the delicate yet significant

White Hawaiian mountain tea.

The Silver Needle White Tea is from the north of the province of Fujian, where white tea was produced for the first time. At altitudes between 850 and 1.000 m, this exquisite quality is grown and only the budding leaf is plucked. The climate and the soil

Bai Mu Dan white tea, ginger root, orange peel, peach pieces, marigolds, safflowers and ginger orange peach flavor.

A white tea with leaf and buds. Mellow and sweet.

This combination of premium green and white tea flavored with cinnamon and apple brings to mind Oconee County.  A place of apple orchards in the foothills of the Blue Ridge Mountains surrounded by the serene greens of the Sumter National Forrest and the w

Pai Mu Tan is the best known specialty within the category “White Tea” and is finding more and more friends all over the world. A tea plant called Chaicha or Narcissus grows in the province of Fujian and is also known as “White Peony”. After plucking, the